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سمیت تنفسی سه اسانس گیاهی گل رز، بهارنارنج و یاس روی لاروهای سنین دوم، سوم و چهارم شبپره آرد، Ephestia kuehniella Zeller (Lep.: Pyralidae)، در شرایط آزمایشگاهی | ||
| زیست شناسی کاربردی | ||
| دوره 35، شماره 4 - شماره پیاپی 74، اسفند 1401، صفحه 23-37 | ||
| نوع مقاله: مقاله پژوهشی | ||
| شناسه دیجیتال (DOI): 10.22051/jab.2022.38709.1456 | ||
| نویسندگان | ||
خسرو حمزه پور1؛ اکبر قاسمی کهریزه   2؛ عباس حسین زاده3
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| 1دانش‌آموخته‌ی کارشناسی ارشد، حشره‌شناسی کشاورزی، گروه گیاه‌پزشکی، واحد مهاباد، دانشگاه آزاد اسلامی، مهاباد، ایران | ||
| 2استادیار، گروه گیاه‌پزشکی، واحد مهاباد، دانشگاه آزاد اسلامی، مهاباد، ایران | ||
| 3استادیار گروه گیاه‌پزشکی، دانشکده کشاورزی، دانشگاه آزاد اسلامی واحد مهاباد | ||
| چکیده | ||
| : شبپره مدیترانه ای آرد، Ephestia kuehniella (Zeller) از آفات مهم محصولات انباری است که خسارت زیادی را وارد میکند. با توجه به اهمیت اقتصادی آفات انباری از جمله شبپره مدیترانهای آرد و مقاومت آنها نسبت به حشرهکشهای متداول شیمیایی، یافتن یک روش ایمن، مناسب، اقتصادی و پایدار جهت کنترل و کاهش خسارت این آفات ضروری بنظر میرسد. استفاده از اسانس‌های گیاهی یکی از روشهای مناسب جهت کنترل آفات انباری است که در سالیان اخیر مورد توجه قرار گرفته است. در این بررسی، اثر کشندگی اسانس گیاهان گل رز، بهارنارنج و گل یاس روی لاروهای سنین دوم، سوم و چهارم این آفت در شرایط دمایی 2±27 درجه سیلسیوس، رطوبت نسبی 5±65 درصد و در تاریکی به روش تدخینی ارزیابی گردید. مقادیر LC50 محاسبه شده برای اسانس‌های گل رز، بهارنارنج و گل یاس روی لاروهای سنین دوم، سوم و چهارم پس از 72 ساعت به ترتیب برابر با «8/308، 7/658 و 9/636»، «6/446، 6/804 و 3/1183» و «3/1120، 1/2072 و 7/1761» میکرولیتر بر لیتر هوا بود. میزان کشندگی اسانس‌ها با افزایش زمان تاثیر، زیاد شد. نتایج تحقیق حاضر نشان داد که برخی اسانس‌های گیاهی در مدیریت آفات انباری میتوانند یک جایگزین مؤثر برای ترکیبات شیمیایی باشند. | ||
| کلیدواژه‌ها | ||
| kuehniella؛ اسانس‌های گیاهی؛ بهار نارنج؛ گل رز؛ یاس | ||
| عنوان مقاله [English] | ||
| Fumigant toxicity of three essential oils of Rosa hybrida L., Citrus aurantium L. and Ixora chinensis L., on second, third and fourth instars larvae of Ephestia kuehniella Zeller (Lep.: Pyralidae) under laboratory conditions | ||
| نویسندگان [English] | ||
| Khosrow Hamzeopor1؛ Akbar Ghassemi-Kahrizeh2؛ Abbas Hosseinzadeh3 | ||
| 1Master's student, Agricultural Entomology, Department of Plant Medicine, Mahabad Branch, Islamic Azad University, Mahabad, Iran | ||
| 2Assistant Professor, Department of Herbal Medicine, Mahabad Branch, Islamic Azad University, Mahabad, Iran | ||
| 3Assistant Professor, Department of Plant Protection, Mahabad Branch, Islamic Azad University, Mahabad, | ||
| چکیده [English] | ||
| The Mediterranean flour moth, Ephestia kuehniella (Zeller), is one of the most important pests of stored products which causes a lot of damage. Considering the economic importance of stored product pests, such as the Mediterranean flour moth and their resistance to conventional chemical insecticides, finding a safe, suitable, economical and sustainable way to control and reduce the damage of these pests seems necessary. The use of plant essential oils is one of the suitable methods for controlling stored product pests, which has been considered in recent years. In this study the lethality effect of essential oils of Rosa hybrida, Citrus aurantium and Ixora chinensis were evaluated on the second, third and fourth instars larvae of E. kuehniella at laboratory conditions. The experiments were conducted at 27±2 °C, and 75±5% relative humidity under dark conditions. LC50 values of R. hybrida, C. aurantum and I. chinensis essential oils on the second, third and fourth instars larvae after 72 hours were »308.8, 658.7 and 636.9«, »446.7, 804.6 and 1183.3« and »1120.3, 2072.1 and 1761.7« μl.L-1 air, respectively. The lethality of the essential oils increased with increasing effect time. The results of this study showed that using of some plant essential oils could be an appropriate alternative to chemical compounds in stored product pest management. | ||
| کلیدواژه‌ها [English] | ||
| Citrus aurantium, Ephestia kuehniella, Ixora chinensis, plant essential oils, Rosa hybrida | ||
| مراجع | ||
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